Place the ham onto a large chopping board and turn the slow cooker off.

Crock pot ham bbq recipe. Add the ketchup, chili sauce, brown sugar, vinegar, liquid smoke, and barbecue rub to. Cover the crock pot and cook on low heat for 10 hours, or on high heat for 5 hours. Reduce heat to low and keep warm as long as needed for serving.

Web trim any excess fat from the ham and place in the bottom of a crock pot. Web place ham in a lightly greased slow cooker; Add the chipped chopped ham to the sauce and stir to coat the ham.

Web instructions add the oil to a large skillet set over medium low heat. Web in a crock pot, combine chili sauce, barbecue sauce, brown sugar and dry mustard. Web add the chipped chopped ham to the slow cooker.

You're going to get this from the deli. Cover the slow cooker and cook on. After cooling a bit, shred the ham with two forks, your fingers, or a food processor (using the bread kneading blade).

Kitchen tips tip 1 how to use your oven heat oven to 325ºf. Brush the ham with 1/4 cup of the glaze (refrigerate the remaining glaze until ready to use). Jump to recipe print recipe.

Spoon water mixture over ham and stir. Web add all the ingredients to the crockpot and cook on high for approximately 1 hour to thicken the sauce. Combine the barbecue sauce and water until mixed and then evenly pour over the ham.