For many people the flaming of their christmas pudding is the perfect end to a seasonal celebratory meal.
Christmas pudding flambe. 1/4 teaspoon salt (generous) 115 grams fresh. Hold the bottom of the ladle over the flames to heat the brandy. Web once turned out of its basin, decorated with holly, doused in brandy (or occasionally rum), and flamed(or fired), the pudding is traditionally brought to the table ceremoniously, and greeted with a round of applause.
This christmas, however, will you be dousing your dessert in scotch whisky or brandy? Web 0:00 / 2:15. 100g soft fresh white breadcrumbs.
The fire will transfer to the pudding. I was asked to show how to light. Pouring flaming hot brandy on top of a christmas pudding.
Asked on 14 oct 2023 by mincemeat and pudding. Web how do i flame the christmas pudding? It’s also popular in australia and other places with british immigrants.
Now the pudding must be piping hot. This will not work with a cold pudding. Learn how to safely light a christmas pudding with our tips.
250g packet butter, taken straight from the fridge. The important thing is to get the spirit really hot. 1/8 teaspoon mixed spice (in britain), or an extra pinch of nutmeg and ginger and a pinch each of cardamom and mace.