The perfect cookie for the holidays, and easy to customize for any time of year.

Best christmas cookie frosting recipe. Use real, pure vanilla extract when you can — the flavor is worth it. Wrap tightly with plastic wrap and then again with foil or place the wrapped cookie dough in a freezer ziploc. A good sugar cookie is hard to come by.

See note for substitution tips) 1/4 teaspoon salt 3 cups powdered sugar food coloring Web making 36 to 40 cookies, this recipe, pulled from garten’s 2001 cookbook, barefoot contessa parties, calls for walnuts, semisweet chocolate chunks, brown sugar and more. Indulge in the ultimate sugar cookie recipe, renowned for its simplicity and scrumptious results.

Web 10 mins servings: The icing dries firm with a very slight crisp, so you can easily stack your decorated sugar cookies and travel with them. Web step 1 tip the icing sugar, vanilla extract, egg yolk and butter into a mixing bowl, then stir together with a wooden spoon (or pulse in a food processor until well combined).

Make a batch of soft frosted christmas cookies this holiday season. Shape the dough into a log or disk. [3] the outline icing should be the consistency of toothpaste.

Web 5 simple ingredients for the icing, you need confectioners’ sugar, water, vanilla extract (replace with water to keep the icing stark white, or use clear vanilla extract), a touch of corn syrup, and a little salt. View recipe at the end of the day, whether you want a shiny royal icing finish or a soft, boiled buttercream frosting filling, christmas cookies are about baking the joy of the season. Bring a little holiday cheer to your kitchen with these festive christmas cookie recipes.

If you're craving soft and tender cutout cookies, this is the recipe for you. Whip up a batch of frosting and a batch of sugar cookie dough and keep them both in the freezer to be baked at a later date. Web pour 1 package (2 lbs) confectioner’s sugar into a stand mixer with the whisk attachment (you can use a hand mixer as well) add 1/2 cup butter on very low speed, slowly combine the two ingredients (cover with a towel if necessary to prevent a mess!) very slowly drizzle milk or cream into the mixture (about 2 tablespoons)