Dot with the 2 tbsp.

What to make with leftover turkey and mashed potatoes. Web add turkey and peas and cook, stirring, until just heated through, about 1 minute; Stir in corn and season with salt and pepper to taste. Next layer 2 lay down 2 cups of leftover turkey pieces.

The outside gets crispy, and the inside is warm and fluffy. Add some flour, so that the mix is. Drizzle with gravy and serve with cranberry sauce — because you probably have those leftover too!

Web leftover turkey potato cakes. Season with salt and pepper. Mash until light and fluffy.

All you need to do is to combine equal parts mashed potatoes and stuffing and then add in shredded turkey meat. On layer 3 drizzle ½ cup gravy over the turkey. Stir it all together until well combined and then turn the mix into 2” balls.

Mash potatoes and add in the butter, parmesan cheese, half and half cream, and eggs. Web add in mashed potatoes, and stir until all the potatoes have broken up. Web this idea is legit!

Web just the thought of the holiday conjures up images of a bountiful table with a golden roasted turkey and thanksgiving sides like corn, cranberry sauce, stuffing and, of course, a creamy bowl of. Layer in the stuffing followed by the turkey and then the gravy. This simple recipe uses 1/3 leftover mashed potatoes, 1/3 leftover stuffing, and 1/3 leftover turkey.