Pour the drippings through a strainer (one with a fine mesh) and into a clear container.

What can you do with leftover turkey gravy. Web have you ever wondered what to do with the cooking liquid left at the bottom of the roasting pan when you cook your thanksgiving turkey? Shred the turkey and add it to the gravy while the potatoes are cooking. Web the spruce leftover turkey teams up with sweet potatoes, a variety of mixed vegetables, bacon, and optional mushrooms in this charming soup.

Web heat your oven to 350 degrees f. Add the mushrooms, rosemary and garlic, and cook for 7 minutes longer, stirring occasionally. Learn the 10 best ways to use leftover turkey gravy to repurpose it in delicious recipes so it doesn’t go to waste!

Web measure out the listed amounts in the recipe for both fat and broth. Bring this to a boil, then reduce the heat to a simmer. —pauline porterfield, roxboro, north carolina.

But you can make your turkey sandwich richer and creamier by whisking gravy into mayonnaise. Add the peas and corn and stir to combine. Melt the butter in a large saucepan over medium heat and add the onion, carrots, and celery.

Scrape all the pan drippings from the pan you cooked your turkey (or chicken) in. To sous vide, drop the bags into a 140°f water bath for twenty minutes, or until warmed through. Web 2.1 equipment 2.2 ingredients 2.3 instructions 2.4 notes 2.5 nutrition jump to recipe print recipe turkey gravy over toast got any turkey and gravy leftovers?

If you love stuffing, you won’t be able to get enough of these fun muffin cups that make use of not only leftover stuffing but also green beans, turkey, mashed potatoes, cheddar and gravy. When the butter is foaming, sprinkle in the flour, whisking constantly to work out any lumps. Cook for 3 to 4 minutes.