For the 17″ and 22″ griddles it is recommended that about 1 tablespoon at a time is used to season the blackstone griddle top.

Vegetable oil on blackstone griddle. Use a paper towel to spread the oil and rub it into every part of the griddle, including the sides and back rim. Blackstone griddle seasoning & cast iron conditioner (recommended) canola oil. You have the crowd who are flax oil die.

Best oils for seasoning your blackstone griddle include vegetable oil, rapeseed oil or canola oil because they have high levels of polyunsaturated fatty acids which break down. It has been going on for years, almost daily. People argue about it like cats and dogs on the blackstone griddle owners group on facebook.

Smoke point 225 ° f. A high smoke point and a relatively neutral flavor, make it perfect for high. For all the 28″ griddles blackstone recommends 2.

Just follow these steps to restore your griddle to its former glory!if you need to re. Blackstone griddle seasoning & cast iron conditioner (recommended) canola oil. 11 rows vegetable oil on blackstone griddle.

There are a few different types of oil that you can use, but the best oils to use are avocado oil, canola oil, grapeseed oil, lard, peanut oil, and vegetable shortening. Turn all of the griddle burners on high. Blackstone chef nathan lippy recommends using flaxseed oil to season a blackstone griddle.

What is the best oil to season a blackstone griddle? It too is a viable option for cooking and seasoning the blackstone. Grape seed oil has a smoke point of 390 degrees.