In a medium bowl whisk together onion powder, sage, marjoram, oregano, thyme, garlic powder, and rosemary until well combined.

Unique turkey seasoning. Dried thyme dried rosemary dried oregano garlic. Try it on chicken and potatoes too! Mix a bit of this turkish.

Store in an airtight container in a cool, dry place for up to 6 months. You can mix various herbs and spices such as thyme, rosemary, sage, garlic, onion powder, chili powder, paprika, and cumin to create a custom blend that suits your taste. Web here's how to make this recipe in 3 simple steps:

Then coat the outside of the turkey with the homemade turkey seasoning. In fact, the flavor combinations are truly limitless. Brine it up brining your turkey infuses a lot of flavors while keeping it nice and juicy inside.

I use just 10 common ingredients in this turkey seasoning recipe. Allow the turkey to soak in the brine for an extended period, usually 12 to 24 hours, depending on the bird’s size. Brine your turkey with cinnamon, brown sugar, and apple cider for a sweet, autumn turkey.

3) prepare (marinate) thawed turkey in prepared turkey seasoning. Rub the seasoning all over the turkey making sure to get the top and bottom. You can use fresh herbs and garlic, but you will want to use the rub right away rather than storing it in a jar.

Poultry seasoning this blend of ground herbs, spices, and seeds is essential for getting the perfect flavor in turkey stuffing. Oct 25, 2023 no reviews be the first to review! Web our favorite recipes turkey seasoning by maria do updated: