Bring to a boil, then add egg.

Turkey stock noodle soup. Step 2 add broth, water, thyme, rosemary, bay leaf, oregano, and pinch red pepper flakes. Add garlic, salt, pepper and chili flakes. Make and simmer the soup.

What makes this turkey soup standout is that it is made with a rich and flavourful homemade turkey stock. Add the chopped carrots, celery, and minced garlic. This can be swapped with chicken broth.

Bring to a boil and stir in turkey and noodles, stirring often. Add the turkey stock, white wine, turkey meat, and sugar (optional) to the pot. Boil for 4 mins, then add the noodles and simmer for 3 mins.

Turkey noodle soup made with leftover turkey and veggies in a homemade turkey stock or chicken stock, full of thick egg noodles. Web how to make creamy turkey noodle soup. Web mom's turkey soup storing turkey noodle soup.

Web directions step 1 in a large pot over medium heat, heat oil. Fry the onions until soft, and then add in the celery and carrots. Add celery, carrots, onion, and 1/2 teaspoon salt and cook until onion softens, about 3 minutes.

Web bring the stock to the boil and throw in the carrots. Why you will love this turkey soup recipe the broth: For my soup, i used my leftover turkey carcass and all the scraps from deboning my turkey to make a stock.