Refrigerate turkey soup within two hours of cooking for the most accurate response, which heavily depends on storage circumstances.

Turkey soup shelf life. If you haven't tried turkey with tomatoes, the combination works great in this delicious slow cooker soup. Web knowledge article usda recommends using cooked turkey within 3 to 4 days, kept refrigerated (40°f or less). Eat within 2 weeks (unopened) or 1 week (opened) when refrigerated;

Temperature, how well you store it, whether or not your soup is cooked, or whether your soup is all. Now that you know how long your leftover turkey will keep, here's what you can expect. Web this turkey soup is forgiving, and the perfect soup to experiment with!nov 17, 2018.

Web if stored in broth or gravy, turkey should last up to six months in the freezer. However, the shelf life varies depending on how well the turkey is stored. Homemade turkey soup has a shelf life of:

Web the shelf life of turkey depends on a variety of factors, such as the sell by date, the preparation method and how it was stored. Web if stored properly, cooked turkey soup can last in the freezer for up to 3 months. Make sure to store it in an airtight container or freezer bag, and label it with the date you made it.

Web fresh (raw) turkey lasts: Refrigeration slows but does not stop bacterial. When stored in the refrigerator, turkey does not last as long.

Web professional kitchens use an ice bath: Web to further extend the shelf life of cooked turkey, freeze it; Web as a general rule, opened turkey soup will last in the refrigerator for up to four days.