Simmer the turkey carcass and skin with the broth or stock for about 90 minutes, or until it's reduce to 8 cups of broth.then, discard the solids, and strain the broth.

Turkey soup recipe. Strain broth and skim fat. Add the onion and garlic, and cook until translucent and soft, about 3 minutes. Step 1 preheat oven to 350°.

It’s also a fantastic way to cook a big, hearty meal at a budget price. You may also like my leftover turkey wild rice soup. The whole process takes about 4 hours, but it’s worth it in the end.

Step 2 bake croutons, shaking pan halfway. Web heat the olive oil in a large pot over medium heat. Return to stock along with rice, onion, celery, carrots, bay leaf and poultry seasoning.

Web 43 comments 4.99 from 104 votes jump to recipe this post may contain affiliate links. Pin this recipe for later! Web get all the best turkey soup recipes, whether you're looking to make turkey soup from a turkey carcass or you want to make a creamy turkey and rice soup using turkey broth.

Can you use turkey stock instead of chicken stock? Add remaining seasonings to taste. Total time about 1 hour prep time.

Web mashed potatoes are a creamy thanksgiving staple, but most people already have that recipe perfected. Any will do just fine! To be fair, it's hard to follow the delicious feast you had the day before — but leftovers don't have to be boring.