Add dijon mustard, poppy seeds, onion powder, and worcestershire sauce.

Turkey sliders with poppy seeds. Carefully place the tops halves of the rolls back on the sliders. You’ll love these sliders stuffed with sliced turkey, creamy coleslaw and nutty swiss cheese, baked in the oven until golden. Cover with foil and bake for 15 minutes.

They couldn’t be easier and they are super tasty! Web poppy seeds | sprinkle the buttery rolls with poppy seeds, if desired. Web in a small sauce pan, bring 1 stick butter, mustard, brown sugar, worcestershire sauce and poppy seeds to a boil.

Preheat the oven to 350° f (175° c). Please read our disclosure policy. Pepperidge farms) 1 lb thinly sliced roasted turkey 16 slices sharp cheddar cheese 1/2 cup cranberry sauce whole berry or jellied (your preference) 6 tbsp butter 3 tbsp spicy brown mustard 2 tbsp honey 1 tbsp poppy seeds 1 tbsp grated sweet.

Whisk all the ingredients together in a small bowl. Spoon the butter mixture all over the tops of the rolls. Other alternatives include sesame seeds, trader joe’s everything but the bagel seasoning, or even red pepper flakes.

Need an idea for using up all of the thanksgiving leftovers? Using a large bread knife, slice hawaiian rolls in half horizontally to create a top and bottom half of rolls, being sure sure to keep the rolls connected. Quickly remove and pour sauce evenly over sliders.

However, any type of slider rolls will work Baked turkey sliders with cranberry sauce ingredients. Web spread mixture on top of the turkey.