To avoid soggy rolls, make turkey sliders as directed but hold off on the butter sauce until just prior to baking.

Turkey sliders on hawaiian rolls. Baked hawaiian roll turkey sliders are an easy and delicious way to use them up. Preheat the oven to 350°f/180°c, and grease a 9×9 or 7×11 inch baking pan/sheet. Web in a mixing bowl, add ground turkey, salt, pepper, garlic powder, onion powder, cooking oil and mix gently using your fingers.

Line a 9×13 pan with foil and preheat oven to 350°f. They are just too easy to make ahead of time, and everyone loves them. Layer turkey on, then layer cheese on top.

In a separate bowl, whisk together poppy seeds, yellow mustard, worcestershire sauce, and melted butter. You can swap out the swiss cheese for another variety, if preferred.; Web 12 king’s hawaiian rolls:

King’s hawaiian rolls make the best little sandwiches, but if you can’t find them, use soft packaged dinner rolls instead! In a small bowl, combine the melted butter, garlic, dijon mustard, worcestershire sauce, and poppy seeds. Wash and cut veggies (lettuce, etc).

Web updated oct 21, 2022. Web 🥪 key ingredients. Turkey sliders on hawaiian rolls.

Place a half slice each of ham, swiss cheese, smoked turkey, and provolone cheese onto each roll bottom. I have to say, i’m a huge fan of hawaiian roll sliders. Web make ahead hawaiian roll sliders.