(scott suchman for the washington post/food styling by lisa cherkasky for the.

Turkey rub for oven bag. Remove turkey from wire rack and rinse baking sheet and rack if needed (turkey will most likely release some liquid onto pan). Web you'll need a specific bag for roasting a turkey in the oven. Plus, cleanup is a snap!

Web preheat oven to 350 degrees f (175 degrees c). Preheat the oven to 350º fahrenheit. Web cut six slits, about ½ inch long, on the top of the bag.

Web lesley balla updated: Web preheat your oven to 350 degrees. Remove from the oven and let the turkey cool for about 30 minutes.

Cooking turkey in a bag sounds strange, but its benefits are legendary. Web step 1 preheat your oven to 350 degrees. 13 minutes per pound, stuffed:

Dry mustard to a small bowl. 2 medium apples (about 12 ounces total), cored and quartered, divided; Mix all of the dry rub ingredients in a small bowl.

Sprinkle one tablespoon of flour into the bag, and shake to distribute. Step 2 place a turkey oven bag into a large roasting pan that is at least two inches deep. Web step 1 preheat oven to 350 degrees f.