It takes almost all of the prep work out of this recipe!

Turkey pot pie tenderflake. Web preheat oven to 425 degrees f (220 degrees c). Whisk in stock, milk, and wine. Pinch edges of top and bottom layers of dough together and fold down and out as you make your way around the pie.

Prick the bottom of pie shell several times (with a fork.) pour mixture into bottom pie shell. Vanja loves puff pastry, so i am using it to crown the pie. Got carrots, leftover roast vegetables, or potatoes?

Trim excess dough and crimp. 100% butter and it'll be too dense. The more bones, the more flavour.

Of butter and mash with a fork. Bring to boil, stirring constantly. Roll out bottom pie crust and place in the 10 inch pie pan and set aside.

Let it cook, whisking once or twice, until it thickens to lightly coat the back of a spoon, about 2 minutes. 5 ratings turkey tamale pie. Web get the recipe.

Add in the salt, pepper, and 1 tablespoon of rosemary, and cook for 30 seconds. Web leftover turkey pot pie is the perfect way to use up leftover turkey from your holiday meal! Use pastry brush to apply light egg wash on top layer.