Melt 3 tablespoons of butter in a large skillet over medium heat, and cook the carrots, onion, and celery with black pepper until the onions are translucent, about 8 minutes.

Turkey pot pie temperature. Preheat oven to 375°f and unwrap pie. To bake from frozen : Prepare as directed and cool completely.

6 to 8 servings yield: Depending on how much is left, it could take 10 to 20 minutes. Bring mixture to a boil.

Web 1 cup (250 ml) carrots, small dice. Dad's leftover turkey pot pie. 1/2 cup (125 ml) flour.

You can make the dough up to 5 days in advance. Web fried mashed potato balls. Web 4 tbsp butter 1 small onion, chopped 1 16 oz bag frozen mixed vegetables 1/2 cup water garlic powder, salt & pepper to taste

Web melt 2 tablespoons butter in a large skillet over medium heat; Take out your leftover turkey pot pie from the refrigerator. Web ingredients pastry shell for a double crust pie 1 tablespoon olive oil 1/2 cup onion;

Stir in celery and carrots and cook for 2 minutes. Leftover cooked turkey (or chicken can be. Cover and cook until carrots soften slightly, about 2 minutes.