3 stir in turkey and mixed vegetables.

Turkey pot pie recipe with frozen pie crust. For more information, read my disclosure policy. 6 to 8 servings yield: If you don’t have leftover turkey, use cooked, diced turkey.

Web per 1 pot pie: To bake from frozen : See the recipe notes for vegetable substitutions and other ingredient suggestions.

11 homemade turkey pot pie recipe why this is the best. 530 cal, 30 g fat (8 g saturated fat), 610 mg sodium, 58 g carbs (3 g fiber, 5 g sugar), 5 g protein If you have any leftover roasted turkey, this is a wonderful and flavorful way to use it!

Melt 3 tablespoons of butter in a large skillet over medium heat, and cook the carrots, onion, and celery with black pepper until the onions are translucent, about 8 minutes. Cook, stirring often, over medium heat,. The full recipe with quantities is listed below this text in the recipe card.

Place 2 tablespoons of flour into a resealable plastic zipper bag, and toss the. Web can you freeze it? Preheat oven to 400 degrees fahrenheit.

Leftover turkey pot pie is the perfect way to use up cooked turkey. Web turkey pot pie. Cook 2 minutes, stirring frequently, until tender.