Melt the butter in a large skillet over medium high heat.

Turkey pot pie recipe healthy. Recie adapted from eating well. Web cover and put the dough in the refrigerator while you make the filling. It all goes perfectly in a pot pie!

Web first, sauté carrots and onions in a saucepan over medium heat. Web simmer for 15 minutes. Prepare the pot pie dough by mixing the baking powder with the flour, then adding in the oil and broth.

Heat the oven to 400 degrees. The best part about making this delicious turkey pot pie recipe…apart from eating it…is the fact that it’s so. Line a 9 or 10 inch pie dish with one of the packaged pie crusts.

Web 164 shares facebook 130 twitter pinterest 34 print the recipe this delicious turkey pot pie recipe is keto friendly, low carb and ww friendly. Web first, preheat the oven to 350 degrees f and sauté a tablespoon of oil with your veggies and spices. Place the second pastry sheet over the filling;

Add the turkey, artichokes, olives, pepperoncini, oregano and pepper; This tasty healthy turkey pot pie is a great way to use leftover turkey too! You have to try this healthy soup!

Cranberry sauce adds sweetness and antioxidants, per umass. Preheat oven to 350 degrees f. Next, add the flour, and cook, stirring, one more minute.