Add pineapple, pineapple sage, pecans, cranberries and celery.

Turkey pineapple salad recipe. Slice thin and replace back on the outer part of the pineapple. Web discover the flavors of hawaii with this hawaiian turkey salad recipe, featuring cooked brown rice, turkey, pineapple, water chestnuts, apples, and more. Web cut fruit into cubes;

For the salad, mix together the ingredients in a bowl. Add the turkey breasts and cook for about 5 minutes until golden and becoming crisp. Cut pineapple lengthwise in half;

Serve immediately on lettuce leaves or pineapple shells. In a separate bowl mix the mayonnaise with the curry powder and soy sauce; Fold in the rest of the ingredients and reserve.

Prepared mustard combine turkey breast, turkey ham, pineapple, apple, celery and pecans. Portion the turkey salad over the. Stir well and set aside.

Spoon dressing over salad and toss to blend. Add pickle cubes, salt, and pepper. Pour dressing over chicken mixture and gently stir to combine evenly.

Bring to the boil, stir once, cover the pan, then reduce the heat to a gentle simmer. A delicious way to use up leftover turkey, such as from thanksgiving or just typical weeknight dinners! In a small bowl, whisk together greek yogurt, mayonnaise, milk, vinegar, salt, thyme, honey, and mustard.