Add chopped vegetables, soy sauce, thyme, tomato paste, salt and black pepper.

Turkey meatloaf with quinoa and spinach. Heat the olive oil in a small sauté pan over medium heat. Next, sprinkle on a layer of fresh spinach, followed by mozzarella. Web this simple turkey quinoa meatloaf recipe uses lean ground turkey, quinoa and lots of veggies like onions, mushrooms, and potatoes.

Cook about 40 minutes, until garlic is tender but not browned. Web stir in the spinach and cover to wilt. You might never go back to using breadcrumbs.

Add carrot, celery, and peppers and cook until soft. Line a baking sheet with foil. In a large mixing bowl, combine ground turkey, mushrooms, feta, spinach, garlic, worcestershire sauce, bread crumbs and egg.

To a large mixing bowl, add the ground turkey, spinach, milk, bread crumbs, onion soup mix, 1 1/2 cups cheese, egg, worcestershire sauce, bell pepper, garlic powder, salt, and pepper. Add the turkey, vegetables, quinoa, egg and a bit more salt and pepper to a large mixing bowl. Web preheat the oven to 350 degrees f (175 degrees c).

In a medium bowl, whisk together the ketchup, brown sugar, cider vinegar, and dijon mustard. Lay out a large piece of aluminum foil and flatten the meat mixture on the foil until it is approximately 12 inches x 6 inches. Get ready to indulge in a scrumptious meal that will satisfy both your hunger and your health goals.

Scrape mixture onto the baking sheet and form into a loaf approximately 4 inches wide and 10 inches long; Web step 1 place garlic cloves in small saucepan, add enough olive oil to cover them, and place over very low heat. Web while the meatloaf rests, in a medium pan, heat a couple teaspoons of olive oil on medium until hot.