Ingredients for yogurt tzatziki sauce this.

Turkey meatballs yogurt sauce. Web preheat oven to 425°f. Web use a light hand. Knead into the minced meat with the mint, egg, breadcrumbs and tomato paste and season well with salt and pepper.

Step 3 soak whole slices of bread for 30 minutes in a mixing bowl filled with water, then fold and. Mix minced vegetables and herbs with meat and other remaining meatball ingredients. You need one pound of ground turkey for this recipe.

Pardon the interruption you need to be a milk street digital member to see the full recipe Double the zucchini, or add a red bell pepper into the mix as well. Use a coconut or almond yogurt for the sauce.

Use a 1/3 cup measure to portion out the meat and shape into discs. A 90/10 or 98/2 may also be used. Mix together with your hands until just combined.

Cover the pan and cook over a medium heat for 8 mins, stirring every now and then. When mixing the ground turkey with the dry and wet ingredients, you’ll want to combine them gently. Serve with a side salad for dinner or pack into a pita for lunch.

Web ingredients the ingredients you will need for these healthy turkey meatballs recipe are relatively easy to find and consist of: Web ideally, 80% lean and 20% fat. Ground chicken, beef, or pork can be substituted as well.