Aug 28, 2023 juicy turkey feta meatballs without any added fat turkey feta meatballs are great for snacks we always used to rely on frozen meatballs for spaghetti and appetizers.

Turkey meatballs with feta. Web greek turkey meatballs: Web these turkey meatballs are loaded with mediterranean flavor and even sneak a little veggies in! Using a “cookie” scoop is the best way to make uniform looking meatballs.

I topped these off with my healthy homemade tzatziki sauce. The spinach adds moisture and nutrition. Instead of tomato sauce, simmer the meatballs in a store bought or homemade curry sauce and serve over rice with a sautéed bell peppers and carrots.

Preheat the oven to 400 degrees f. In a large bowl, add the ground chicken or turkey, egg, breadcrumbs, diced red onion,. The quick answer is that they’re just different!

Toast the bread until just brown then transfer it to a bowl and add water to cover. Line a baking sheet with parchment paper. Fold in the feta and rough chopped spinach.

Measure out heaped tablespoons and roll using your hands until a ball begins to form. Use a 1 tbsp cookie scoop or measuring spoon to measure out even meatball portions and then roll into balls. Add feta and gently stir until cheese is just mixed.

However, we recently discovered that they are pretty high in calories. Web the short answer is yes, but they will not be the same texture. Web preheat the oven to 350 degrees f (175 degrees c).