Web jump to recipe this creamy leftover turkey pasta is the perfect recipe to make with those thanksgiving or christmas turkey leftovers.

Turkey leftovers with pasta. Web how to make it the best vegetables to use how to store it view more how to make it in a large pan on medium heat add the olive oil, onions, sliced peppers , mushrooms and spices and cook stirring occasionally 250 g cooked turkey, 200 g leftover brussels sprouts, 200 g pasta. It has a creamy pesto sauce, mushrooms, and plenty of melty mozzarella.

Bring to a gentle bubble, then add the pasta and spinach. Meanwhile add bacon to a dash of oil in a pan over medium heat. Add the peas and a splash.

Fry until it begins to brown/crisp then add in sun dried tomatoes and leftover turkey. You can add bell peppers and spinach if you need to bulk it up further. Stir in the tinned tomatoes and sugar.

Cook pasta in salted water according to package instructions. Web 📋recipe ingredients 👩🏻‍🍳how to make turkey pasta casserole? The wine for the featured wine pairing was provided as a complimentary sample.

To do that, whisk eggs, grated hard cheese and herbs together. Turn the heat down, then add the onions and garlic and cook gently until soft but not coloured. Add drained pasta to a mixing bowl.

Now bring water to a boil, add salt and cook pasta according to the instructions on the packaging. Read on for details or click here to jump down to the recipe. I would make this again when i have leftover turkey or chicken, says home cook molly.