Moreover, cool it off once you are done cooking.

Turkey leftover empanadas. Preheat oven to 400 f. This delicious, healthy version uses ground turkey to cut saturated fat and calories and adds mushrooms for extra veggies. These ground turkey empanadas are made with a simple picadillo filling.

In a medium bowl, combine turkey, mashed potatoes, peas, gravy, and cranberry sauce. Web my wife suggested that we make leftover chipotle turkey empanadas, and i could not resist. On a floured surface, roll out pie crusts.

Soft and flaky to perfection empanadas! Combine the broth and cornstarch together and mix well. Preheat the oven to 375° f.

Ma po tofu is a traditional chinese recipe usually made with ground pork. The filling mixed well and seasoned thoroughly by first being sautéed; Repeat with remaining sheet of dough.

This makes it easier to fold them later and prevents them from sticking to anything. Web what leftovers can i use? Baked or fried you’ll be happy and satiated.

Combine all of the filling ingredients in a bowl and mix well to fully combine everything. Sabatina’s sandwich shop, delaware city: It’s made with a savory tomato sauce flavored with.