Web cooking a whole turkey can be a daunting task for new or novice home chefs.

Turkey joint cooking times. Assuming you are roasting your turkey in a 325°f oven, plan on 15 to 17 minutes of cooking time for each pound of an unstuffed turkey. Below the calculator, we'll give you a short comment on your result and cooking options. Set aside 15 to 20 minutes to allow your oven to thoroughly preheat.

The weight should be on your christmas receipt. Remove from the oven and allow to rest for 10 mins, then cut into portions (remove thin bones and tendons) and serve. Web pour the stock mixture into the slow cooker over the turkey and add the fresh thyme sprigs, rosemary sprigs and bay leaves.

Web preheat the oven to 200c/400f/gas mk 6 (for fan ovens check the handbook but usually you need to reduce the heat by 20c) weigh the breast and calculate the cooking time based on allowing 18 minutes per 450g/1 pound plus and extra 20 minutes. Web how long to cook turkey breast. After 1 1/2 hours, lift the lid and baste the turkey joint with the cooking liquid.

If the turkey is over 4kg, calculate 20 mins per 1kg, plus 90 mins. 2 3/4 to 3 hours 12. Web it takes the same amount of time to reheat a spatchcocked turkey as it does to roast in the first place, 45 minutes to an hour.

1 1/2 to 3 1/4 hours 8 to 12 pounds: Step 2 heat the oven to 190c/170c fan/gas 5. Put the turkey joint, skin side up in a roasting tin pour around 450ml water or a mixture.

Web we will calculate the turkey cooking time automatically, and you can also switch between minutes, hours, and a combination of the two. Simply select your meat and. Bring to a gentle simmer, stirring.