Kosher salt and freshly ground black pepper to taste.

Turkey gravy noodle soup. Heat oil in a large heavy bottom pot like a stock pot or dutch oven over medium low heat and pour in the celery, carrots, and onion. Note that in the image above the onion is chopped, but you don’t need to chop it. 2 hours 20 minutes, plus at least 4 1/2 hours’ setting.

Web this easy turkey noodle soup recipe is just as comforting as the original, and is the perfect way to use up any leftover turkey after thanksgiving. Next, saute veggies until soft and fragrant or about 5 minutes. Add the garlic, celery, carrots, and onions to the pan.

About 3 ¼ hours, plus at least 24 hours chilling. The quantities are small enough — and the gravy is so delicious. Cover and bring to a boil.

Web turkey noodle soup my favorite way to use up leftover turkey is to make a delicious pot of turkey soup. Web skim fat from broth. Just add it whole (peeled) to the soup.

Stir until a paste forms. Allow it to simmer for 15 minutes until veggies are tender. Add the leftover cooked turkey bones, water, and broth.

Web how to make homemade broth i love homemade turkey broth for soup! Web instructions in a large pot over medium high heat, add the butter and melt. Sauté the vegetables until softened.