Reserve 1/4 cup of the marinade.

Turkey drumstick seasoning. Brine drumsticks in the refrigerator for 2 hours; Put the turkey in a large roasting tin and pour in the stock. Sprinkle the seasoning all over the turkey, and place it in the oven.

Season the drumsticks with salt, pepper and sage and place them over the vegetables. Simmer over low heat for 10 minutes. I sometimes add ½ teaspoon of onion powder or ground cumin.

Here are more ideas how to season turkey legs! Clean and chop the vegetables. Prepare grill for medium indirect heat.

Stick rosemary needles under the skin so that they hold better and don't fall out during roasting. Variations use smoked paprika instead of regular paprika for a lovely, smoky flavor. Rewarm in a 275°f oven until warmed.

Season with salt and pepper and place on prepared pan. Serve with mashed potatoes and your favorite vegetable side dish for a satisfying meal. Web the best way to season a turkey drumstick is to start with a dry rub.

Web pat turkey drumsticks dry with paper towels. In the meantime, preheat the oven to 400 degrees fahrenheit/ 200 degrees celsius. Recipe by keryne updated on.