Shape into 4 patties about ½ inch thick— they will be really moist.
Turkey burgers done. Web turkey burgers are a summer cookout staple here at delish, and are always a reliable option when you’re craving something lighter than a classic hamburger. Do not use any leaner than 93%. Form the mixture into four patties, each.
That is truly the best way to check the doneness of meat.t Place the patties on the baking sheet and bake for about 15 minutes. The italian seasoning, smoked paprika, and onion powder give these burgers a delicious smoky flavor that everyone will love.
Stir in 1 crushed garlic clove and cook for a further min. Try a spiced patty with a range of relishes and sides. Try these turkey burger recipes, then also check out our chicken burger recipes, healthy burger recipes and main collection of burger recipes.
Preheat the oven to 350 degrees f and line a baking sheet with parchment paper. If grilling, place the patties. Step 3 alternatively cook on the grill :
What if you don’t have a food thermometer? Step 2 on the stovetop : Brush the grates with olive oil.
Add 1 tablespoon vegetable oil and swirl. Web put on a large plate, cover and refrigerate until firm, about 30 minutes. 22 quick and easy recipes in 30 minutes (or less) + 5 chef secrets to make you a better cook!