Add the vegetables and broth:

Turkey burger vegetable soup. Web this turkey vegetable soup is a hearty soup recipe made with ground turkey, added vegetables, tomato, beans and spices. Then add the flour, salt, and pepper sauté a minute longer, to cook the flour. For measurements, see the recipe card below.

Web turkey vegetable soup amount per serving. Break up the turkey with a wooden spoon or spatula and cook until browned and no longer pink. Step 3 throw in the carrots, potatoes and bell.

Cholesterol 4.8 mg milligrams 2% daily value. Then drain and transfer to a separate plate, and set aside. Add the turkey, onion and garlic and cook, stirring,.

93% lean ground turkey (7% fat), browned 1 tablespoon olive oil 2 large carrots, sliced 2 large stalks celery, sliced 2 medium russet potatoes, diced Add turkey and seasoning salt. Web ingredients 1 lb.

Cover and simmer 1 hour or until vegetables are tender. For a lighter soup, use ground turkey or ground chicken instead. Add broth, thyme, rosemary and pepper.

The measurements in this soup are very forgiving. Web ingredients 1 ½ lbs ground turkey breast 1 large onion chopped 3 cloves garlic finely minced 2 tablespoon olive oil ½ teaspoon salt ½ teaspoon pepper 1 ½ cups carrots sliced 1 ½ cups celery sliced 1 can diced tomatoes not drained 28 oz 3. Add in a tablespoon of tomato paste, or a teaspoon of worcestershire sauce for added flavor.