It's a bit of a coin flip when comparing them but the turkey burger has a distinct advantage with 75% less fat per serving than the beef burger patty.

Turkey burger egg. It adds flavor and moisture that helps to keep the turkey burgers nice and moist. Web instructions mix together: Web this barbecue season, make one of our best ever turkey burger recipes for a filling summer meal.

To a mixing bowl add turkey, garlic powder, onion powder, ketchup, mustard, worcestershire sauce, salt and. You know, i never made a turkey burger until creating this recipe. In a bowl, mix the turkey with.

Try a spiced patty with a range of relishes and sides. For this recipe i gathered some lean ground turkey, a red onion, and a zucchini. Combine turkey, salsa, green onions, oregano, cumin and salt in large bowl.

Web preheat oven or air fryer to 400 °f. Place ¼ cup of mixture in the center of an egg roll wrapper. The grated zucchini adds all that moisture back in to the.

Web jump to recipe print recipe. Web directions step 1 in a large bowl, mix turkey, egg, garlic, parsley, and worcestershire sauce; For the side i grabbed an avocado to grill.

Save the yolk for another use. Web these juicy turkey burgers are the perfect way to enjoy a healthy, delicious meal on your big green egg. 1/2 cup grated zucchini (squeezed of excess moisture).