Shape into 4 patties about ½ inch thick— they will be really moist.
Turkey burger dinner. Juicy, cream, cool, saucy, cheesy—this burger is all the things. These homemade turkey burgers are a staple in our recipe rotation. Pesto mayonnaise (1/4 cup mayo + 1 tablespoon prepared pesto),.
Web see my guide on how to use an instant pot. Web make turkey burger patties. Into a large bowl, add lean ground turkey, milk, egg, salt and pepper, parsley, and poultry seasoning.
Web the ingredients lean ground turkey. They’re easy to make and you can cook them on the grill, on the stove or in the oven. Panko or regular breadcrumbs 1 tbsp.
Divide mixture into 4 even portions and using slightly wet hands, form into even patties. Web for tender, perfect patties that fit perfectly inside the bun and hold their shape, follow these tips. Web with just 10 minutes of prep, these lean turkey burgers make for the perfect summer weeknight meal that's healthy and delicious.
Preheat the oven to 350 degrees f and line a baking sheet with parchment paper. I have partnered with the turkey farmers of canada to bring you this delicious mediterranean turkey burgers recipe. 4 hamburger buns, preferably whole wheat.
Brush the vegetable oil all over the patties. Ground black pepper 1 tbsp. Mix to combine and let sit for 2 minutes.