Fritters make the perfect thanksgiving side dish.

Thanksgiving zucchini recipe. Thanksgiving side dishes 195 recipes 128. For the measurements and detailed instructions scroll down to the printable recipe card. Place squash chunks in a baking pan along with about a cup of juice.

2 tablespoons chopped fresh cilantro leaves. It's all served up with mashed potatoes. Enjoy on a bed of salad greens or tucked into warm tortillas topped with fresh salsa.

Let it stand for 15 minutes, then use your hands to squeeze out the excess moisture. Add milk and stir until smooth. Web a baked casserole of thinly sliced zucchini tossed in a creamy garlic sauce, then baked beneath a crown of golden, crispy breadcrumbs, it gives humble zucchini squash the star treatment!

Kosher salt and freshly ground black pepper, to taste. This vegan cacciatore (which means hunter in italian) gets rich meaty flavor from simmering mushrooms, zucchini, carrots, onion, and garlic in white wine or vegetable broth before adding canned tomatoes. Add lemon juice, nutmeg and tabasco sauce.

Step 3 in a separate bowl, whisk the egg and fish sauce, making sure to break down. 2 tablespoons freshly squeezed lime juice. Make the topping by combining melted butter with breadcrumbs and additional parmesan cheese.

Sprinkle with 1 teaspoon of salt and stir. Inspired by a southern classic ( chicken fried steak ), this recipe uses thin turkey cutlets that are marinated in buttermilk, breaded, and fried. Let it sit for a few hours, turning the chunks.