Web make the dumpling mix by adding all of the ingredients together in a bowl and set aside.

Thanksgiving leftover soup with stuffing. Web cover with broth or water. Ludica/getty images for this recipe, ray recommends rolling leftover stuffing into a ball and dropping it like a matzo ball into broth. Add onion, carrot, celery, garlic, and thyme;

Web this turkey stuffing soup is a thanksgiving tradition in our family. In a large bowl, whisk together the eggs, milk, butter and vanilla. Heat the soup over medium high heat until it is simmering, smooshing the mashed potatoes and stuffing with the back of a wooden spoon to break them up.

Just shred some of your extra thanksgiving bird to get the ball rolling. In a large pot over medium heat, melt butter. Turkey vegetable soup with stuffing dumplings.

1 hr 25 mins total time: Web balls of stuffing in broth. Line a large rimmed baking sheet with parchment paper.

Then pair the meat with chicken broth, some chopped vegetables, and a can of creamed corn to create a filling meal in less than 30 minutes. Strain soup if needed and add cooked veggies, cut up turkey meat, noodles and spinach (if using). Bake leftover stuffing at 425f/218c for 12 minutes to make croutons.

2 quarts, 4 to 6 servings nutrition info save recipe ingredients. Set the oven at 350 degrees. This is where you take a bit from all your savory leftovers and any