Since this salad has such hearty greens, they make for great.

Thanksgiving farro salad. Reduce to a simmer and cook until tender, 15 to 30 minutes. Pear, celery and farro salad butternut and kale salad Try using crumbled feta cheese in place of goat cheese for a similar flavor.

Adorned with toasty nuts, fried shallots, and radicchio, this green bean salad is a beautiful addition to your thanksgiving dinner spread. Watercress, pear and gorgonzola salad florence fabricant. Bright acidity and leafy greens ahoy.

Made with nutritious farro, fresh kale, flavorful dried u.s. Web thanksgiving farro salad needs to make an appearance on your holiday table. Web add grains, which also ups the fiber content, btw.

Drizzle with olive oil and season with salt. There are a lot of great farro salads. Montmorency tart cherries, sweet peaches, tangy feta and a vibrant dressing.

This recipe from pinch of yum also calls for mangos and a light lemon dressing, both of which work to brighten up the dish. Add the dressing and message, cover, and refrigerate for at least 2 hours. This post may contain affiliate links.

2 teaspoons kosher salt, more as needed. Web this autumn farro salad is perfect for thanksgiving feasts of all kinds (including potlucks!) because it can sit out at room temp for an hour or two without getting weird. Tossed with a tasty apple cider vinaigrette, it’s the perfect thanksgiving side!