Blend together milk, eggs, sugar, vanilla, and nutmeg in a large pitcher until well combined.

Taste of home eggnog recipe. Stir often until mixture reaches a bare. Web directions preheat oven to 350°. To serve, beat cream until soft peaks form.

Web this eggnog recipe is incredibly special. Which brings us to the cooked eggnog recipe option. Gradually add 4 cups milk;

9 hrs 25 mins servings: Web directions cream butter and sugar. Gradually pour in milk, cream, and vanilla extract, whisking until thoroughly combined.

Cover and chill 1 hour. The typical ratio is one part spirit to five parts eggnog. A traditional holiday drink dating back hundreds of years, eggnog is made with eggs (hence the name), milk, cream, spices like nutmeg and vanilla, and fortified with rum, whisky, and/or brandy.

Eggnog (spiked with rum) 3 ratings. Web this recipe for homemade eggnog will warm you up from the inside out with its creamy and festive flavors. Add eggs, 1 at a.

Put the egg yolks in a medium bowl and set the bowl over a saucepan of simmering water. Perfect for enjoying by the fire on a cold winter night! Set the heat to the lowest level for five minutes, then slowly bring the mixture to a boil.