Web cheesy beef and sweet potato taco casserole.

Sweet potato recipes ruth chris. Web preheat oven to 350°f. Web this ruth’s chris sweet potato casserole recipe is a fantastic side dish for your holiday dinners. Chopped walnuts will work if you don’t have pecans.

Let set for half an hour before serving. It’s a layer of creamy sweet potatoes that’s topped with the most delicious brown sugar and pecan streusel. Mix in whole milk until smooth.

In a large bowl, combine the sweet potatoes, sugar, salt, and vanilla. 1 cup chopped nuts (pecans preferred) 1⁄2 cup butter (melted) sweet potato mixture. Web prepare the sweet potato filling:

Pour sweet potato mixture into buttered baking dish. 2 eggs (well beaten) 1⁄4 cup butter, melted (1/2 cup) Continue to 21 of 25 below.

Chill in the fridge until ready to use. Always let your casserole sit for about 30 minutes before serving so it can set up a bit. Beat until light and fluffy.

A farmgirl's dabbles/the pioneer woman. Bake for 30 minutes at 350°. Spiralized sweet potatoes give this taco casserole a unique texture.