Web transfer onions to a small bowl, and set aside.

Sweet potato recipes hash browns. Add spoonfuls of the potato mixture to the pan and flatten them into patties about ½. Web roast poblanos directly over a gas flame or under a preheated broiler, turning, until charred all over. Pop it in the broiler for about five minutes, or until the potatoes have reached your desired crispiness.

So much oomph than regular potatoes! Add reserved onions, and cook 2 minutes. See how easy this sweet potato hash brown recipe is?

Heat oil in a large skillet over medium heat. Using the large holes of a box grater, grate the sweet potato onto a paper towel. Using a box grater or a food processor with the grater attachment in place, shred the sweet potato.

This simple sweet potato hash browns recipe is made with grated sweet potatoes and then fried in butter for a crispy texture. Cook (without stirring) until the bottom and sides are browned and crispy, 10 to 12 minutes. This simple combination was ideal for creating that delicious, crispy exterior for the hash browns.

Either way, you’ll want to try these sweet potato hash browns! Add to the sweet potato and a pinch of sea salt and mix to thoroughly coat. Pat it dry using a paper towel.

Transfer the shredded sweet potato to a large bowl and stir in the flour, egg and seasonings. Serve sweet potato hash browns with your favorite breakfast foods. Scoop heaping tablespoons of the potato mixture onto the hot oil and gently flatten with a spatula.