Sweet Potato Recipe Using Canned Yams

In a large mixing bowl, mix the yams, milk, butter, eggs, and salt until well combined; Web how to substitute fresh sweet potatoes for canned yams. Then add the white sugar, butter, milk, eggs, and vanilla extract.

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Place chopped yams in a greased 9×13 inch baking dish.

Sweet potato recipe using canned yams. In a medium saucepan, bring canned sweet potatoes and their liquid to a boil. Add the egg yolks, brown sugar, milk, and melted butter to the mashed sweet potatoes and mix until blended. This recipe is so quick and easy because it uses canned sweet potatoes!

Use an electric mixer to combine all the filling ingredients until smooth. Top with a layer of marshmallows, then add remaining mixture. Bring to a boil, reduce heat and simmer until thicken, stirring occasionally.

Take the chopped butter pieces and place them on top of the. Web instructions preheat the oven to 350 degrees f. This sweet side dish is perfect for your holiday table.

Web preheat oven to 375f and spray a 9x9 baking dish with nonstick cooking spray. Sprinkle on top of the sweet potato mixture. This delicious easy sweet potato casserole is a great way to make the most of canned sweet potatoes.

Mash yams in a large bowl and add brown sugar, salt, cinnamon, egg, and melted butter. Ingredients canned sweet potatoes or yams: Drain and mash sweet potatoes in a bowl.

Add the drained sweet potatoes and other casserole filling ingredients to a food processor or blender. The result is a delicious dish that will leave your taste buds craving more. With just five ingredients and no fancy techniques, it’s a simple recipe that delivers a big flavor.