Web my best ever sugar cookies recipe results in cookies with a slight crunch!

Sugar cookie recipe by hand. While this recipe only requires butter and white granulated sugar, others may call for shortening or brown sugar as well. Find easy recipes for sugar cookies that are perfect for decorating, plus recipes for colored sugar, frosting, and more! In addition, you'll need ¾ cup sugar, one egg, pure vanilla extract, two cups of flour, ¼ teaspoon baking powder, ½ teaspoon baking soda, and ¼ teaspoon salt.

In a large mixing bowl, stir together sugar, vegetable oil, egg and vanilla extract. Preheat your oven to 375°f (190°c). The dough is easy to roll and to work with and doesn’t spread when baking, so your cookies will always have sharp, defined edges!

(180°c) cream together the butter and sugar in the bowl of a stand mixer for a full 2 minutes. The recipe is as simple as they come. Put the dough between two pieces of baking parchment, and roll out to a 6mm thickness using a rolling pin.

Preheat the oven to 150 degrees c (or 305 degrees f). Line a baking sheet with parchment paper. The edges are crisp and sweet, and the centers are soft and chewy.

My favorite part, each bite is the ideal balance between soft and chewy. Web instructions preheat oven to 350°f. Web for this sugar cookie recipe, you'll need ½ cup, or one stick, of unsalted butter.

Add in remaining flour and stir until a thick dough forms and all ingredients have been incorporated. Web preparation make the cookie dough: The dough doesn’t need to be chilled before rolling and cutting out shapes.