Equal parts spirit to water, with varying abvs.

Strong jello shots that taste good. You obviously know what’s up on the jello shot making scene. Jello shots have been widely popular ever since jello made its way to the market. After you dissolve the jello in 1 cup of boiling water, the secret is to.

However, the term has been so generalized now that you can still make jello shots by using other forms of. Once water boils add in your cherry lemonade jello packets and stir until it is dissolved. And forget about sensory play with the jiggly confection.

Jello shot cups with lids (essential!) a lot of jello. Even if you prefer that strong, bitter flavor, be careful with the 1:1 ratio for anything 40 percent. You’re not going to waste your time making jello shooters without a jellinator.

Ain’t nobody got time for that! Strong jello shot recipe rum.this strawberry daiquiri jello shots recipe made with rum and strawberry pucker tastes like summer in a shot cup and is the perfect addition to a 4th of july. If this gelatin touches anything, it leaves a blue dye stain behind.

Bring 2 cups of water in a microwave safe bowl to a boil. Stir until sugar crystals are dissolved. The main thing is to keep the measurements the same because the right amount of alcohol to jello to juice content is key.

About 30 minutes before pouring the jello mixture into the shot. Jello shots will stay good for at least three to five days when stored properly. And most often, they will be good for an even longer time, but eating them within five days is.