Don’t want to go out for groceries?

Spiral ham glaze recipe brown sugar. Blend in the apple cider, orange juice, zest, mustard, garlic, cinnamon and cloves. Web try this brown sugar spiral sliced ham for a deluxe thanksgiving dinner, served with twice baked sweet potatoes with goat cheese and rosemary, sautéed green beans with garlic, lemon, and marcona almonds, and cranberry/orange puffs. Web heat the glaze:

In a medium saucepan over medium heat combine the apple juice, brown sugar, and maple syrup. Cover pan with foil, tenting so foil. The glaze is flavorful without being too sweet and adding a delicious sticky coating to the outside of the ham.

This brown sugar glaze is both sweet and savory, which perfectly compliments the flavor of a tender ham. Bring to a bubble and reduce heat to medium low. Place pineapple slices in between the ham slices or simply lay them in the pan around the ham.

Please read my disclosure policy. Bring this mixture to a gentle simmer over medium heat. It gets sticky and is the perfect amount of sweet to savory.

It’s all heated together until the sugar melts and then brushed over the entire ham to coat. Web brown sugar orange glazed spiral ham 5 /5 1 hour 25 minutes 1 comment jump to recipe by: 8 to 12 classic baked ham with brown sugar glaze is welcome on any table, from christmas to easter, family dinner to new year's day.

Web how to make brown sugar glaze for ham. If you really like that garlic taste, try using roasted garlic here. Web instructions preheat the oven to 350 degrees f.