By allison fishman recipe by cooking light october 2006 credit:

Smoked turkey reuben. In a mixing bowl, combine drained sauerkraut and thousand island. Cook 2 sandwiches at a time for 4 minutes, turning after 2. If you want a delicious reuben sandwich, you can find it at arby’s.

A turkey reuben features all the flavors that you know and love like rye bread, thousand island dressing, sauerkraut, and swiss cheese. Web place in center of grill grate, over drip pan and between mounds of natural lump charcoal. Remove foil and bake uncovered for an additional 5 minutes or until golden brown.

Web steps 1 spread one side of each bread slice with salad dressing. Web to make a turkey reuben, you’ll need: Adjust vents to keep temperature between 325 and 350 degrees.

Line your panini press with aluminum. Sue moran jump to recipe pin the recipe this post may contain affiliate links. A delicious sandwich that assembles in minutes and tastes amazing!

Top with the remaining two slices of bread, buttered side up. Web smoked turkey stands in for corned beef in this lightened variation of a deli favorite. Spread outside of sandwiches with margarine.

1 sandwich) nutrition info ingredients 2 tablespoons dijon mustard 8 slices rye bread Flip bread over, and spread russian dressing on the other side of each slice. Repeat for the remaining sandwich.