Pile onto bottom halves of 4 split hero rolls.

Shredded hot turkey sandwich recipes. What you need for a hot turkey sandwich; Serve the turkey on a toasted bun with a side of veggies or chips for dinner or lunch! Remove turkey breast from slow cooker and transfer to a rimmed baking sheet.

Leftover turkey and stuffing casserole Slow cooker shredded turkey sandwiches. Web next, pour a mixture of eggs, milk, turkey gravy and hot sauce over the dish, then bake until golden brown and set.

Slow cooker hot leftover turkey sandwiches Serve on top of the turkey sliders and as a side dish option. 1 1⁄2 cups celery, chopped.

Web preheat oven to 325°. Spoon 1/2 cup onto each bun. Chicken bouillon or chicken broth cornstarch cook the turkey as you would traditionally cook a whole turkey.

Add meat mixture to bun bottom and replace bun top. Mix and heat in slow cooker on high one hour, then on low one hour, stirring often. Web instructions in the bottom of a slow cooker, add beer, onion soup mix, chicken base, dried parsley, and 1 teaspoon white pepper.

Stir in flour, basil, salt and. 1 cup mayonnaise or 1 cup salad dressing. 263 calories, 9g fat (3g saturated fat), 62mg cholesterol, 680mg sodium, 26g carbohydrate (5g sugars, 4g fiber), 20g protein.