Shepherd's Pie Recipe Using Ground Beef

Meanwhile, prepare mashed potatoes according to directions on package, and set aside. It’s easy to make, delicious, filling, and comforting. Drain excess grease, and add beef and carrots back to the skillet.

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Heat the oven to 400°f.

Shepherd's pie recipe using ground beef. It's a hearty make ahead meal for busy weeknights or sunday dinner! Web shepherd’s pie is easily one of my family’s favorite ground beef recipes. This easy shepherd's pie recipe is made with saucy ground beef base, vegetables and creamy mashed potatoes.

This one has a secret ingredient for extra savouriness. Sprinkle grated cheddar cheese over the top of the mashed potatoes before baking. Love cooking as much as we do?

2 mix gravy mix and water in small bowl. Add the onion, carrots, celery, mushrooms, garlic, half the salt, and oregano. Stir in the soup, ketchup and peas and carrots.

Cook, stirring and turning frequently until the meat is no longer pink. 3 mix garlic powder, onion powder and black pepper into prepared mashed potatoes. Bring to a simmer, reduce the heat to low, and cook, scraping any brown bits from the bottom of the pan, until thickened.

Web stir in some ketchup or tomato paste, which adds a great depth of flavor, and flour to thicken the mixture, along with broth and worcestershire sauce. Make it with my homemade mashed potato recipe, or use up leftover mashed potatoes! Be sure to try my homemade sloppy joes recipe next!

Remove pan from heat and transfer beef and veggie mixture to an 8x8 baking dish. Broil in the oven for just 5 minutes and dinner is served! However, i replaced the water in the recipe with milk and a small amount of heavy cream and added a few.