As you season the blackstone griddle you will see it turning black, especially in the center with an outline of bronze.

Season new blackstone griddle. The debate is over, the buck stops here. It can be done by just adding a couple. For all the 28″ griddles blackstone.

How to season a blackstone griddle. Then, gently pour a small puddle of soapy water. To build up a sufficient seasoning on the griddle, you’ll need to repeat the process of applying thin layers of oil and allowing them to cook off several more times.

Use a paper towel or a microfiber. To season your flattop grill for the first time, pour about two to three tablespoons of oil directly onto the entire surface of your blackstone grill. Add a little soap and then stir with a stick until the mixture is evenly mixed into the solution.

How to season a blackstone griddle clean your grill with water and soap if its new. We applied 5 layers of seasoning on our new blackstone griddle. The griddle is designed to achieve and maintain the 500.

I season and cook on several new blackstone griddles each month. For a brand new blackstone griddle, use a grill brick or sandpaper to “knock off” the rough high points on the. For the 17″ and 22″ griddles it is recommended that about 1 tablespoon at a time is used to season the blackstone griddle top.

Turn the heat on and let the griddle warm up for 10 to 15 minutes. Use a pair of tongs and paper towel that has been folded a few times to spread the oil evenly. The oil will eventually start to smoke (“smoking.