Drop the oven temperature to 350° and flip the turkey to the belly side up.

Roasting turkey upside down on bread. Use a serrated knife to cut off top of bread to create a flat surface, if necessary. Web a simple solution is to flip the bird over and roast the turkey upside down. Web open the bread flat and put it inside a roasting pan with the inside facing upwards.

Here are her three keys to cooking a perfect turkey: Grab your favorite roasting pan and place the onion, celery and carrots at the bottom. Cut bread lengthwise, without cutting all the way through.

Take the turkey out of the oven when the thigh meat reaches 165 degrees f. Web rinse turkey thoroughly and pat dry with paper towels. That's the major drawback of cooking a turkey upside down.

Heavily butter roasting rack and set in pan. Web afterward, partially slice the bread lengthwise. Web why cook a turkey upside down?

Cook the turkey breast side down. Web the answer, sadly, is no. How long should i cook my turkey upside down?

For the best results, use a bird that weighs. Plus, the butter will melt down in the pan and provide the turkey with tasty. 1 unsliced loaf of bread 1 stick of unsalted butter 2 tablespoons salt 2 teaspoons black pepper spice blend (optional) stuffing (optional) butcher’s twine roasting pan directions warm it up preheat oven to 425°fahrenheit.