Preheat your oven to 400 degrees f.

Recipe for dipped gingerbread cookies. In a large bowl (kitchenaid's great for this) beat butter, brown sugar, and egg on medium speed until well blended. A few cook’s notes for chocolate dipped gingerbread shortbread cut out cookies recipe: Slowly pour the melted shortening mixture into the flour mixture, stirring constantly using a large spoon.

Web whisk the flour, cocoa powder, baking soda, ginger, cinnamon, cloves, nutmeg, and salt together in a medium bowl until combined. Web mix until just incorporated. Place cookie on a sheet of waxed paper and sprinkle with the desired amount of sprinkles.

Web gingerbread dipped biscotti cookies are an ideal holiday treat with warmly spiced, crumbly cookies dipped into white chocolate. On a lightly floured surface, place the disk of dough, and dust the top of the dough with flour, too. Web these chocolate dipped ginger cookies are the perfect treat for the holiday season!

Add the whipped cream and gently mix with a spatula. Web remove from the heat and stir in the vanilla. Web 1 hr total time:

Repeat process with remaining cookies, chocolate, and sprinkles. Don’t miss our ginger molasses cookies, caramel popcorn, or chocolate fudge! Give yourself enough time in the kitchen or make the cookie dough and chill it overnight.

There are also quite a few recipes featuring chocolate that everyone in your family will love—and probably polish right off. Web vegan gingerbread cookies with soy milk. Homemade gingerbread syrup combines all the spices of a gingerbread cookie into a sweet syrup.