In another bowl, whip the egg whites with the remaining ¼ cup sugar until soft peaks form.

Raw eggnog recipe. Chill in the refrigerator before serving. Warm spices & alcohol make this a holiday drink everyone asks for! Web the ingredients you’ll need for homemade eggnog eggs:

That risk is relatively small, but is still there. Stir regularly to avoid scorching, just until it comes to a boil. Do not allow to boil.

Serve it chilled with a dash of nutmeg on top. Pure cane syrup or honey on a plate; In a glass or ceramic mug, blend the molasses, nutmeg and egg yolk with a fork.

But for now, let’s talk about eggnog for a minute… what is eggnog anyway? Eggnog (spiked with rum) 3 ratings. Make sure to add booze to sterilize the eggnog.

Add the milk mixture slowly to the egg mixture and cook. Web discover how to make this easy raw milk eggnog recipe for a rich, velvety, and unforgettable holiday treat. In a large mixing bowl, beat egg yolks with ¼ cup sugar until the mixture is light and fluffy.

Web thus, eggnog was the indulgent draught of the masses and, as far as i’m concerned, still is today. Web when to add the alcohol hot or cold? Crack eggs and separate the whites and yolks into separate bowls.