Web 1 cup (113g) confectioners' or glazing sugar 2 tablespoons (28g) butter, melted 1 tablespoon milk

Pumpkin bread recipe by weight. In a large bowl mix oil, egg whites, pumpkin puree and vanilla; Web if you, like me, love pumpkin and believe that autumn wouldn't be complete without at least one batch of homemade pumpkin bread, here are three of my favorite pumpkin bread recipes, lightened up to make them more weight watchers friendly. I've also gathered a few more pumpkin bread recipes from around the web.

Web step 1 preheat the oven to 180c/gas 4/ fan 160c. Combine first 5 ingredients in a large bowl, stirring well with a whisk. This is my mom’s pumpkin bread recipe that creates the most delicate and moist loaves perfectly studded with spices like cinnamon, nutmeg & cloves.

Pour batter into the prepared pan. Remove the bread from the oven and cool on a rack before serving. Web there are 179 calories in 1 slice of pumpkin bread.:

After spending an afternoon baking, i finally found the. Web you can print off the complete ingredients and instructions on making weight watchers pumpkin bread from the recipe card below. Comes together in just 1 bowl!

Web white whole wheat flour. Bake the loaves for 22 to 28 minutes, or until they're a deep golden brown. Web immediately reduce the oven temperature to 450°f.

In a large bowl with an electric mixer, blend sugar, oil and eggs. Web mom’s pumpkin bread recipe {classic & easy} jump to recipe. Regular whole wheat flour can also be used, though the bread will have a heavier texture and a more pronounced wheat taste.