Whisk until there is no.

Pancakes that taste like funnel cake. Fry bread is bubbly and chewy—sort of like pizza dough or puffy pita bread—while funnel cake is bumpy and takes on a layered shape, like a bundle of yarn. In a large bowl, whisk together the sugar and pancake mix, then add the water and vanilla. Heat oil to 375°f (190°c) in a large dutch oven and adjust flame to maintain temperature.

Mix equal parts pancake mix and water. It’s sweet, soft, and crunchy! The batter is then funneled or poured into.

It fries up and tastes just like the funnel cake you get at the boardwalk. While oil is heating, prepare funnel cake batter. The funnel cake batter results in a chewy and crispy texture.

Combine wet and dry ingredients and whisk well to get smooth consistency pancake. Funnel cake done right is awesome!!! I had my first one in brandon, mo when they were being.

The batter is smooth as. Making homemade funnel cake is really quite simple. It requires, essentially, one main ingredient:

I followed the recipe exactly &nd got , the most disgusting funnel cakes. Batter should be the thickness of cake batter,. Add pancake mix to a bowl and whisk in the water, sugar, and vanilla.