Try penne, rotini, or shells.

Oven baked ground turkey. Place the meat, the spices, the onion and garlic, the tomato paste, the egg and the breadcrumbs. Web baked turkey meatballs 1. Web these baked turkey burgers are made with ground turkey and seasoning, and cooked in the oven until tender perfection.

Stir with a fork to mix. Sprinkle with salt and pepper. Place the turkey in a roasting pan and cook for 15 minutes for each pound or until the internal temperature reaches 165 degrees fahrenheit and the juices run clear.

Roll into 2 inch balls and place in a greased baking dish. Arrange a rack in the lower third of the oven and remove any racks above it. Scoop some of the mixture into your hand and use both hands to roll it into a.

Web tie legs together with kitchen twine. Preheat oven to 450° f. Place the pan in the oven and let the turkey bake, uncovered for 1 hour.

Add the chicken stock, canned tomatoes, salt, pepper, red pepper, and cinnamon. Allow to sit for 10 minutes. Put the turkey on a rack set in a large, flameproof roasting pan.

When the bird reaches your desired temperature, carefully cut the top of bag open with scissors and remove the turkey. After 15 minutes, give it a stir, and then bake for another 5 minutes. This should make around 30 meatballs.